norma's easy to make sliced turkey roll-ups
Years ago I remember seeing this recipe in a four ingredient recipe book and tried it. It turned out great. Only thing I changed was I used some of my own left over dressing after Thanksgiving. They were so easy to make and tasted so good along with mashed potatoes and green beans. I also have used sliced deli chicken,beef or ham slices with chickenor beef gravy for this recipe. When I made it with hame I made a sauce raisen sauce. My family loves this dish and friends have asked me for the recipe.
prep time
cook time
method
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yield
3 to 6
Ingredients
- 1 - (6 ounce) box of stove top dressing or you favoite dessing
- 1/4 cup margarine or butter plus 1 2/3 cups water
- 6 slices deli-style turkey or chicken, medium thickness
- 1 - (12 ounce) can or jar of turkey or chicken gravy
How To Make norma's easy to make sliced turkey roll-ups
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Step 1Preheat oven to 350 degrees.
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Step 2Prepare dressing mix as directed with margarine or butter and water.
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Step 3Spoon dressing onto a single slice of turkey or chicken and roll up.
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Step 4Place seam side down in casserole dish.
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Step 5Repeat until all slices are stuffed and placed side by side in casserole dish.
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Step 6Pour gravy over the top of roll-ups.
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Step 7Place in oven and bake for 25 to 30 minutes.
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Step 8Remove from oven and serve hot with your favorite side dishes.
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Step 9*If using boxed stuffing; you can saute chopped onion and chopped celery in butter and add to the stuffing mix. *I also have added diced apple to the dressing when using ham slices.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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