NEELY'S BBQ SAUCE AND DRY RUB SEASONING

2
Bernice Mosteller

By
@candychristmas

This is very good sauce and dry rub to use on just about any kind of meat for BBQ. The Neely's are famous for their BBQ restaurants.

Rating:

★★★★★ 3 votes

Comments:
Serves:
Depends on how you want to make.
Prep:
15 Min
Cook:
2 Hr
Method:
Stove Top

Ingredients

  • NEELY'S BBQ SAUCE

  • 2 c
    ketchup
  • 1 c
    water
  • 6 Tbsp
    brown sugar
  • 5 Tbsp
    white sugar
  • 1 1/2 tsp
    freshly ground black pepper
  • 1 1/2 tsp
    onion powder
  • 1 1/2 tsp
    dry mustard powder
  • 1 1/2 tsp
    paprika
  • 1/2
    lemon, juice
  • 1 tsp
    worcestershire sauce
  • 1/2 c
    apple cider vinegar
  • 1 tsp
    light corn syrup

How to Make NEELY'S BBQ SAUCE AND DRY RUB SEASONING

Step-by-Step

  1. Combine all of the sauce ingredients a large saucepan or dutch oven.
  2. Over high heat, bring ingredients to a boil, stirring frequently to prevent sticking. Once sauce has come to a boil, reduce heat to a simmer for 2 hours.
  3. This will save a long time in an air tight bottle or container in the refrigerator.
  4. NEELY'S SEASONING DRY RUB:
  5. 1 cup paprika ----3 1/2 tablespoons sugar---1/2 teaspoon onion powder ------Mix all ingredients together in a small bowl. If you make extra you can save it in a airtight container or a freezer ziploc baggie for a long time.

Printable Recipe Card

About NEELY'S BBQ SAUCE AND DRY RUB SEASONING

Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Other Tag: Quick & Easy




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