oriental split chicken wings

Name: Oriental Split Chicken Wings
Prep time: 10 min
Cook time: 25 min
Ingredients: 20 cup(s) chicken wings - about 4 pounds; 1/2 cup(s) soy sauce; 1/2 cup(s) lemon juice; 1/2 cup(s) molasses; 2 clove(s) garlic crushed; 3 tablespoon(s) vegetable oil

(2 RATINGS)

85 Pinches

Nancy J. Patrykus

Spokane, WA

Updated on Oct 2, 2011

This is a take off of a rib recipe, I had. I tweaked it a little and came up with this recipe in 1970 for Split Chicken Wings. I take them to parties, Veterans functions, pot luck dinners. etc They are always a hit and everyone asks for the recipe. So easy to make! These disappear so fast, you might want to make a double batch !!!

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prep time 10 Min

cook time 25 Min

method ---

yield

Ingredients

20 cups chicken wings - about 4 pounds
1/2 cup soy sauce
1/2 cup lemon juice
1/2 cup molasses
2 cloves garlic crushed
3 tablespoons vegetable oil

How To Make oriental split chicken wings

Step 1

Cit tips off chicken wings, then cut or chop wings in half.

Step 2

Combine all remaining ingredients. Marinate, several hours. Bake in a 425 degree oven 10 minutes. With the marinade. Reduce heat to 350 degrees, and bake 15 minutes, till tender. Baste occasionally with the marinade. This is finger food. Put on a platter. Serve with napkins.
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