my signature grilled chicken sandwich

How To Make my signature grilled chicken sandwich

• Step 1
  * * * if you don't have a grill you can make the chicken on stove top or oven * * * ~ i like to cook it slow so it cooks evenly and in it's own juices. for grill ~ brush on some liquid smoke. * * * ~ as that's cooking..slice up your lettuce..i like it shredded.. . * * * ~ flip your chicken.. .should be about 5 - 7 minutes on each side. * * * ~ in a bowl..mix up your lettuce with the vinegar && salt && pepper to your taste. * * * ~ spread your mayo on both sides of sub..add lettuce on bottom half and your chicken on top of lettuce.
• Step 2
  the photo is my 'deluxe' version..add turkey bacon..swiss && mild cheddar..tomatoes && spinach instead of lettuce ( scallions && chopped cilantro mixed in the garlic mayo )
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!