my mom's chicken or hamburger fried rice

(2 ratings)
Recipe by
Karla Everett
Greenacres, WA

This is one of my favorite rice dishes that my Mom use to make , I change the meat to what ever I have on hand.

(2 ratings)
yield 6 -8
prep time 5 Min
cook time 30 Min
method Stove Top

Ingredients For my mom's chicken or hamburger fried rice

  • 1 lb
    hamburger or left over chicken pieces
  • 1 can
    mushroom pieces
  • 1 can
    mushroom steak sauce
  • 2-3 c
    instant rice
  • 2-3 c
    water
  • 1 pkg
    dry onion soup mix
  • 1-2 Tbsp
    kitchen bouquet
  • salt & pepper to taste
  • green onions ; chopped for garnish
  • soy sauce

How To Make my mom's chicken or hamburger fried rice

  • 1
    Use left over cooked chicken torn up into pieces or brown 1# hamburger ; drain off the grease.
  • 2
    Add mushroom pieces , mushroom steak sauce , 2 or 3 cups of instant rice and equal amounts of water for the rice.
  • 3
    stir in pkg. of onion soup mix , dash of kitchen bouquet flavoring , salt and pepper to taste.
  • 4
    Heat to boiling ; stir and turn down heat , cover and continue to cook until rice is tender and liquid is absorbed.
  • 5
    Top with chopped green onions and soy sauce to taste.
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