my great grandmas chicken hotdish
(1 RATING)
Always something I looked forward to at our family reunions.
No Image
prep time
15 Min
cook time
1 Hr
method
---
yield
6-8 serving(s)
Ingredients
- 2 cans chicken breast large can
- 4-6 sticks celery stalks
- 1 small yellow onions
- 1 can chicken broth
- 3/4 can cream of chicken soup
- 1 can cream of celery soup
- 1 package egg noodles, no-yolk variety
- 2 cups cracker crumbs (i use ritz)
How To Make my great grandmas chicken hotdish
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Step 1Preheat oven to 350. Grab a 1.5-2 qt baking pan and grease. Get large stock pot of water boiling for noodles. Finely chop celery and onion. Microwave or steam celery and onion until soft. Crush crackers and set aside.
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Step 2Cook noodles until firmly cooked, not soft. Take onion, celery, cream soups, chicken broth, chicken and mix in large bowl. Add cooked noodles, mix well.
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Step 3Pour all ingredients from bowl into baking dish. Place tinfoil or cover on, and bake 45 min. Then place crackers on top, and continue cooking for 15 minutes UNCOVERED.
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