mushroom chicken

Name: Mushroom chicken
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 2 can(s) cambells great for cooking mushroom soup with roasted garlic; 1 package(s) boneless skinless chicken breast (you need 2 breasts in the package); 1 package(s) shredded mexican cheese blend

(1 RATING)

40 Pinches

Kyla Stuhlmiller

North Bend, OR

Updated on Jan 9, 2012

It's easy, it's delicious and its a go to dinner at my house. We have this if I'm ever struggling to figure something out for dinner because the recipe is so easy that I can make it by heart now and I usually have all the ingredients on hand to make it.

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prep time 10 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

2 cans cambells great for cooking mushroom soup with roasted garlic
1 package boneless skinless chicken breast (you need 2 breasts in the package)
1 package shredded mexican cheese blend

How To Make mushroom chicken

Step 1

Preheat oven to 400 degrees.

Step 2

Cut chicken breast in half and arrange in a shallow baking dish.
Step 3

Pour mushroom soup over chicken and spread evenly so chicken is covered.
Step 4

Add a layer of cheese over the top.
Step 5

Cover. Bake for 30 minutes (or until juices run clear). When chicken is done uncover and bake for another 2-3 minutes until the cheese is melted!
Step 6

We like to serve with or over rice a roni chicken and mushroom rice!
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