Real Recipes From Real Home Cooks ®

mozzarella mayo chicken breast

Recipe by
barbara lentz
beulah, MI

Juicy chicken breast.

yield 4 serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For mozzarella mayo chicken breast

  • 4
    boneless skinless chicken breast
  • 4 clove
    garlic, minced
  • salt and pepper
  • paprika
  • olive oil
  • 1 Tbsp
  • 1 lg
    onion, chopped
  • 2 lg
    tomatoes, chopped
  • 1 c
    good quality mayonnaise
  • 1 c
    shredded mozzarella cheese
  • 1/2 c
    grated Parmesan cheese
  • fresh chives, for garnish

How To Make mozzarella mayo chicken breast

  • 1
    Cut slits in the chicken breast, but not all the way through. Stuff the minced garlic into the slits on the chicken. Season with salt, pepper, and paprika. Rub olive oil over each breast and let sit at room temperature for 1 hour.
  • 2
    Add some oil to a skillet and add a pat of butter. Sear the chicken on both sides and remove to a plate. Preheat oven to 400 degrees F.
  • 3
    Add the onion and tomatoes to the pan. Cook about 5 minutes then transfer to a baking pan. Mix the mayo, Mozzarella and Parmesan cheese together.
  • 4
    Brush the mayo mixture over both sides of the chicken breasts and set on top of the onion and tomatoes in the baking dish.
  • 5
    Bake about 15 to 20 minutes. Serve garnished with chives.