mom's roasted chicken- no fuss

Name: Mom's Roasted Chicken- no fuss
Prep time: 5 min
Cook time: 1 h 30 min
Cuisine: American
Ingredients: 1 - whole chicken, defrosted if bought frozen; - seasoned salt; - garlic salt; - black pepper, ground; - table salt, optional; - cooking spray

(1 RATING)

41 Pinches

Adrienne Bruce

Coeur d'Alene, ID

Updated on Aug 20, 2012

My mom's recipe except I omit the table salt to reduce sodium. Very flavorful.

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prep time 5 Min

cook time 1 Hr 30 Min

method Roast

yield

Ingredients

1 - whole chicken, defrosted if bought frozen
- seasoned salt
- garlic salt
- black pepper, ground
- table salt, optional
- cooking spray

How To Make mom's roasted chicken- no fuss

Step 1

Preheat oven to 425 degrees. And spray a roasting pan with a lid with the spray. NO need to spray the lid usually.

Step 2

PLace chicken in the pan and sprinkle evenly and somewhat liberally with the spices. Cover and bake for 90 minutes.
Step 3

Check chicken for doneness. If the chicken is cooked thru the skin should be crisp. If not crisp, remove lid and bake an extra 10 minutes. Serve.
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