Mom's Cream of Mushroom Soup Chicken

barbara lentz


My mom made this all the time. It is so good. The sauce makes a gravy so it's great served with mashed potatoes and a vegetable.


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5 Min
25 Min
Stove Top


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  • 4
    bone in chicken thighs
  • 1 can(s)
    cream of mushroom soup
  • 2 1/2 c
  • 4 Tbsp
  • 1/2 c
    green onion minced
  • ·
    salt and pepper

How to Make Mom's Cream of Mushroom Soup Chicken


  1. Sprinkle salt on pepper on chicken.
  2. Melt butter in frying pan. Add chicken and sear on both sides.
  3. Add cream of mushroom soup and milk. Cook chicken stirring often until no longer pink. Adding more milk if needed.
  4. Stir in green onions and serve.

Printable Recipe Card

About Mom's Cream of Mushroom Soup Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American

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