mom's company chicken
(1 RATING)
This was my mom's fall back recipe for company...it never failed and it tasted great. Mom was not a very creative cook so we girls were impressed. This is rich but really does make a difference to use the whipping cream.
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prep time
20 Min
cook time
1 Hr
method
---
yield
4 serving(s)
Ingredients
- 4 - boneless, skinless chicken breasts
- 1 can cream of mushroom soup
- 1 cup heavy whipping cream
- 1 teaspoon nature's seasoning
- - paprika
How To Make mom's company chicken
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Step 1Preheat oven to 350degrees.
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Step 2Wash and dry chicken breasts, if very large cut in two. Place in a baking dish sprayed with cooking spray. Season with the natures seasoning.
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Step 3Mix the soup and whipping cream and pour over the chicken pieces. Sprinkle paprika lightly over the top. This gives it a nice color when cooked.
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Step 4Bake for 1 hour. The sauce is wonderful so serve with rice to enjoy every bite.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
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