moms comfort chicken
(1 RATING)
This is my moms recipe for easy-going comfort chicken and I've always thought it was very good. It has a gravy and broth base which makes it delicious.
No Image
prep time
15 Min
cook time
40 Min
method
---
yield
4 serving(s)
Ingredients
- 1-1/2 pound bonless, skinless chicken breasts, cut into bite-size pieces.
- 1/2 teaspoon both salt & pepper.
- 1/2 stick butter, melted, divided
- 1-3/4 cup jarred fat-free chicken gravy
- 1 - 4-1/2 oz jar or can sliced mushrooms, drained.
- 1-1/2 cup instant rice
- 1-3/4 cup reduced-sodium chicken broth
- 1/2 cup bread crumbs, dry
How To Make moms comfort chicken
-
Step 1Heat oven to 400. Spray a 9 x 13" pan w/ cooking spray. Season chicken w/ salt and pepper. Place chicken in lg skillet over med-high heat w/ 2 tbsp butter. Saute about 10 min, or until browned. Reduce heat to low. Add broth,gravy, mushrooms and rice. Mix well. Pour ingredients into pan. Cover w/ foil and bake 30 min. Remove from oven, uncover & stir. Sprinkle w/ bread crumbs, drizzle w/ remaining butter. Bake, uncovered 10 min, or until rice is tender and top is golden.
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