*** mom's chicken ***

How To Make *** mom's chicken ***

• Step 1
  Preheat oven to 350 degrees F.
• Step 2
  Place chicken breasts in 9 x 13" pan.
• Step 3
  Put shredded swiss or mozzarella cheese on back.
• Step 4
  Mix together, 1 can cream of chicken soup, 1/4 C wine. Spread over cheese.
• Step 5
  Mix 1 box pepperidge farm stuffing mix together & spread over soup.
• Step 6
  Drizzle butter over stuffing.
• Step 7
  Cover pan & bake for 1 1/2 hours.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!