No Image
prep time
5 Min
cook time
20 Min
method
---
yield
4 serving(s)
Ingredients
- 2-1/2 pound chicken wingettes
- 1/3 cup white vinegar
- 1/2 cup brown sugar
- 3/4 cup pineapple juice
- 1 tablespoon soy sauce
- 3/4 cup catsup
- 1 teaspoon mustard
How To Make mom's chicken wingettes
-
Step 1Broil wings until browned, about 10 minutes per side. Meanwhile, in a large pot, combine remaining ingredients.
-
Step 2Bring to a boil and stir until sugar is dissolved. Add wings and simmer, covered, until wings are tender, about 10 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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