mom's chicken casserole

Name: Mom's Chicken Casserole
Prep time: 10 min
Cook time: 1 h
Yield: 4
Ingredients: 1 can(s) cream of chicken soup; 1 cup(s) milk (plus a couple tablespoons); 2 cup(s) shredded cheddar cheese; 2 cup(s) cooked, deboned, cut up chicken; 1 can(s) mushroom slices; 2 cup(s) uncooked macaroni

(2 RATINGS)

97 Pinches

Amy Cook Provstgaard

Battlement Mesa, CO

Updated on May 28, 2011

My mom came up with this simple and quick casserole. It's been a family favorite for years!

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prep time 10 Min

cook time 1 Hr

method ---

yield 4 serving(s)

Ingredients

1 can cream of chicken soup
1 cup milk (plus a couple tablespoons)
2 cups shredded cheddar cheese
2 cups cooked, deboned, cut up chicken
1 can mushroom slices
2 cups uncooked macaroni

How To Make mom's chicken casserole

Step 1

Heat oven to 350 degrees.

Step 2

Mix all ingredients together in a casserole dish.
Step 3

Cook in 350 degree oven for 45 minutes to 1 hour, until macaroni is cooked.
Step 4

If desired, top with additional shredded cheddar cheese 10 minutes before its done.
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