Miss Robbies Honey Hot Fried Chicken

Miss Robbies Honey Hot Fried Chicken Recipe

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Jodi Barr

By
@Aunt_Tumia

I saw this recipe on Anderson Coopers new show and tried and love it.

Rating:

★★★★★ 2 votes

Comments:
Serves:
16 pieces
Prep:
24 Hr 15 Min
Cook:
20 Min
Method:
Deep Fry

Ingredients

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  • FRIED CHICKEN FLOUR SEASONING AND EGG/FLOUR MIX

  • 2 tsp
    salt
  • 2 tsp
    ground black pepper
  • 1 1/2 tsp
    paprika
  • 4 tsp
    garlic powder
  • 2 c
    flour
  • 1 c
    milk
  • 2 large
    eggs
  • 2
    cut up whole chickens
  • 2 c
    vegetable oil, as needed for frying
  • HONEY HOT CHICKEN GLAZE

  • 2 c
    sugar
  • 2 c
    hot sauce (like louisiana hot sauce)
  • 4 Tbsp
    honey
  • 1 1/2 stick
    butter
  • 1 tsp
    lemon juice

How to Make Miss Robbies Honey Hot Fried Chicken

Step-by-Step

  1. Rinse chicken in cold water.
  2. In medium bowl mix together flour, salt, pepper, paprika, and garlic.
  3. In a separate bowl beat eggs, add milk and whisk together.
  4. Heat oil in skillet to 350 degrees.
  5. Utilizing the largest pieces first (breast, thighs, ect.) dip chicken in egg and milk mixture. Then place in seasoned flour, toss and coat completely. Shake off excess and place carefully in hot oil.
  6. Let cook for 10-12 mins on each side until the juices run clear.
  7. Honey Hot Chicken Glaze

    Melt butter in a medium sauce pan.
  8. Add hot sauce, sugar, honey, and lemon juice.
  9. Stir over medium heat until sugar is dissolved.
  10. Take fried chicken and toss in glaze sauce and serve.

Printable Recipe Card

About Miss Robbies Honey Hot Fried Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Southern
Other Tag: Quick & Easy
Hashtags: #honey, #sauce, #Fried, #spicey




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