Miss Robbies Honey Hot Fried Chicken

Miss Robbies Honey Hot Fried Chicken Recipe

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Jodi Barr

By
@Aunt_Tumia

I saw this recipe on Anderson Coopers new show and tried and love it.

Rating:
★★★★★ 2 votes
Comments:
Serves:
16 pieces
Prep:
24 Hr 15 Min
Cook:
20 Min
Method:
Deep Fry

Ingredients

FRIED CHICKEN FLOUR SEASONING AND EGG/FLOUR MIX

2 tsp
salt
2 tsp
ground black pepper
1 1/2 tsp
paprika
4 tsp
garlic powder
2 c
flour
1 c
milk
2 large
eggs
2
cut up whole chickens
2 c
vegetable oil, as needed for frying

HONEY HOT CHICKEN GLAZE

2 c
sugar
2 c
hot sauce (like louisiana hot sauce)
4 Tbsp
honey
1 1/2 stick
butter
1 tsp
lemon juice

How to Make Miss Robbies Honey Hot Fried Chicken

Step-by-Step

  • 1Rinse chicken in cold water.
  • 2In medium bowl mix together flour, salt, pepper, paprika, and garlic.
  • 3In a separate bowl beat eggs, add milk and whisk together.
  • 4Heat oil in skillet to 350 degrees.
  • 5Utilizing the largest pieces first (breast, thighs, ect.) dip chicken in egg and milk mixture. Then place in seasoned flour, toss and coat completely. Shake off excess and place carefully in hot oil.
  • 6Let cook for 10-12 mins on each side until the juices run clear.
  • 7Honey Hot Chicken Glaze

    Melt butter in a medium sauce pan.
  • 8Add hot sauce, sugar, honey, and lemon juice.
  • 9Stir over medium heat until sugar is dissolved.
  • 10Take fried chicken and toss in glaze sauce and serve.

Printable Recipe Card

About Miss Robbies Honey Hot Fried Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Southern
Other Tag: Quick & Easy
Hashtags: #honey, #sauce, #Fried, #spicey