miso glazed chicken thighs

Name: Miso Glazed Chicken Thighs
Prep time: 5 min
Cook time: 45 min
Yield: 4
Cuisine: Asian
Ingredients: 8 chicken thighs; 1/2 cup(s) white miso; 3 tablespoon(s) honey; 4 tablespoon(s) melted butter; 1 tablespoon(s) rice vinegar; 1/4 teaspoon(s) white pepper

3 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Feb 18, 2025

Great chicken thighs.

Rate

prep time 5 Min

cook time 45 Min

method Bake

yield 4 serving(s)

Ingredients

8 chicken thighs
1/2 cup white miso
3 tablespoons honey
4 tablespoons melted butter
1 tablespoon rice vinegar
1/4 teaspoon white pepper

How To Make miso glazed chicken thighs

Step 1

Preheat oven to 425 degrees F. Combine the miso, honey, butter, rice, vinegar, and black pepper in a large bowl.

Step 2

Add the chicken thighs and massage the miso sauce all over the chicken thighs.
Step 3

Place the chicken in a single layer and bake for 45 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes