midwestern barbequed chicken bites

Forked River, NJ
Updated on Oct 25, 2011

I love barbequed potato chips! And they make for a great coating for these chicken bites! Simple and easy to make! They're great as a snack, appetizer or a fun lunch on a dreary day! Kids LOVE them, too! Enjoy!! :D (Photo by Crafty Lady 13)

prep time 15 Min
cook time 10 Min
method ---
yield 2-4 serving(s)

Ingredients

  • 1 - egg
  • 1 Tbl. - milk
  • 1 Tbl. - barbeque sauce, i always use sweet baby ray's
  • 4 cups - barbequed potato chips, crushed (choose a well-coated good brand that you like)
  • 1/2 lb. - boneless skinless chicken breasts and/or thighs, cut into 1 1/2
  • - *additional sweet babay ray's bbq sauce for dipping

How To Make midwestern barbequed chicken bites

  • Step 1
    In shallow dish or pie pan, whisk egg, then whisk in milk and 1 Tbl. bbq sauce. Place crushed chips in another bowl. Dip chicken into egg mixture, then roll in crush chips til nicely coated. Arrange on a greased cookie/baking sheet, and bake at 400 for 10-15 minutes or til juices run clear. Serve with extra bbq sauce for dipping! Makes a nice snack for watching football, too!!

Discover More

Category: Chicken
Category: Chips
Category: Other Snacks
Keyword: #BBQ
Keyword: #barbeque
Keyword: #bites
Keyword: #fingers

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