mexican chicken spaghetti
(1 RATING)
Family favorite! Everyone loves it,because of the kick.
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prep time
cook time
method
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yield
Ingredients
- 1 1/2 pounds ground chicken
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 can chopped green chilies
- 1 small onion
- 1 tablespoon minced garlic
- 1 small red pepper (optional)
- 1 dash cayenne pepper
- 1 pinch white pepper
- 2 teaspoons seasoning salt
- 1 box spaghetti
- 2 tablespoons butter cake mix
- 1 - bag of mexican cheese
How To Make mexican chicken spaghetti
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Step 1Start water boiling for the spaghetti. Then Chop the onion,& red pepper and then saute in the butter and add the garlic. I use the jarred. Then brown the chicken in the same pan. Add the spices.
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Step 2When everything is cooked add all the cans of ingredients. And in another pot cook spaghetti according to box.
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Step 3Right before everything is done cooking Add the bag of cheese. Then mix it all together when cheese is melted.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Chicken
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