Mexican Chicken Spaghetti
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★★★★★ 1 vote
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Ingredients
- 1 1/2 lb
- ground chicken
- 1 can(s)
- cream of celery soup
- 1 can(s)
- cream of chicken soup
- 1 can(s)
- chopped green chilies
- 1 small
- onion
- 1 Tbsp
- minced garlic
- 1 small
- red pepper (optional)
- 1 dash(es)
- cayenne pepper
- 1 pinch
- white pepper
- 2 tsp
- seasoning salt
- 1 box
- spaghetti
- 2 Tbsp
- butter cake mix
- 1
- bag of mexican cheese
How to Make Mexican Chicken Spaghetti
- 1Start water boiling for the spaghetti. Then Chop the onion,& red pepper and then saute in the butter and add the garlic. I use the jarred. Then brown the chicken in the same pan. Add the spices.
- 2When everything is cooked add all the cans of ingredients. And in another pot cook spaghetti according to box.
- 3Right before everything is done cooking Add the bag of cheese. Then mix it all together when cheese is melted.
About Mexican Chicken Spaghetti
Course/Dish: Chicken
