mexican chicken spaghetti

★★★★★ 1 Review
sassyprassy avatar
By Brenda OBrien
from Brooksville, FL

Family favorite! Everyone loves it,because of the kick.

★★★★★ 1 Review

Ingredients For mexican chicken spaghetti

  • 1 1/2 lb
    ground chicken
  • 1 can
    cream of celery soup
  • 1 can
    cream of chicken soup
  • 1 can
    chopped green chilies
  • 1 sm
    onion
  • 1 Tbsp
    minced garlic
  • 1 sm
    red pepper (optional)
  • 1 dash
    cayenne pepper
  • 1 pinch
    white pepper
  • 2 tsp
    seasoning salt
  • 1 box
    spaghetti
  • 2 Tbsp
    butter cake mix
  • 1
    bag of mexican cheese
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How To Make mexican chicken spaghetti

  • 1
    Start water boiling for the spaghetti. Then Chop the onion,& red pepper and then saute in the butter and add the garlic. I use the jarred. Then brown the chicken in the same pan. Add the spices.
  • 2
    When everything is cooked add all the cans of ingredients. And in another pot cook spaghetti according to box.
  • 3
    Right before everything is done cooking Add the bag of cheese. Then mix it all together when cheese is melted.

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