mexican chicken
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The amount of heat can be adjusted to your liking. I sometimes add jalapenos. The cheese amount can also be varied but I like to taste the chicken and tomatoes.
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yield
3 -4
prep time
30 Min
cook time
20 Min
method
Bake
Ingredients For mexican chicken
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1/2 ctomato sauce
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1 Tbsptaco seasoning mix
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1/4 tsphot pepper sauce
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3/4 ctaco sauce
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1/4 tspgarlic powder
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8 ozshredded cheese
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2 cshredded cooked chicken
How To Make mexican chicken
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1Mix together first 5 ingredients. In a 9 x 9 baking dish, layer 1/4 cup of sauce mix then chicken and then next remaining sauce. Finish with a layer of cheese.
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2Place in a 375 degree preheated oven for 20 minutes or until bubbly.
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3While the casserole is heating, gather up tortillas and some left over rice. Warm tortillas in toaster oven or microwave briefly. Don't let them get dry. Rice can be reheated in the microwave or stovetop if desired.
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4When chicken is done, mix with rice and fill tortillas with the chicken mixture. Enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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