Real Recipes From Real Home Cooks ®

mexican casserole

(1 rating)
Recipe by
Jean Reiners
Worthing, SD

If you like Mexican, here's a good casserole.

(1 rating)

Ingredients For mexican casserole

  • 2 can
    cream of chicken soup
  • 2 lg
    chicken breasts, browned and chopped
  • 1
    small can diced green chilies
  • 1
    onion, chopped
  • 1 pt
    sour cream
  • dash pepper
  • 10
    6 inch flour tortillas
  • 3 c
    shredded taco cheese or mexican blend cheese

How To Make mexican casserole

  • 1
    Combine soup, chicken, pepper, chilies, onion and sour cream in pan until bubbly.
  • 2
    Spread some of chicken mixture on the bottom of 9x13 pan, then spoon rest of mixture in flour tortillas and roll up. Place in pan and cover with cheese.
  • 3
    Bake 40 minutes at 375 degrees.

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