Mexican Casserole

Mexican Casserole Recipe

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Jean Reiners


If you like Mexican, here's a good casserole.


★★★★★ 1 vote



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2 can(s)
cream of chicken soup
2 large
chicken breasts, browned and chopped
small can diced green chilies
onion, chopped
1 pt
sour cream
dash pepper
6 inch flour tortillas
3 c
shredded taco cheese or mexican blend cheese

How to Make Mexican Casserole


  • 1Combine soup, chicken, pepper, chilies, onion and sour cream in pan until bubbly.
  • 2Spread some of chicken mixture on the bottom of 9x13 pan, then spoon rest of mixture in flour tortillas and roll up. Place in pan and cover with cheese.
  • 3Bake 40 minutes at 375 degrees.

Printable Recipe Card

About Mexican Casserole

Course/Dish: Chicken, Casseroles
Regional Style: Mexican

Show 2 Comments & Reviews

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