MEX TEX CHICKEN

1
JANET JORDAN

By
@MRSJANET

This was given to me by a friend. Very good!you can add peppers and onions to

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
30 Min
Method:
Convection Oven

Ingredients

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2 can(s)
cream of chicken or mushroom soup
1 can(s)
rotel with 1/2 can water
2 to 3
chicken breasts diced
1 large
bag doritoes
1
bag shredded cheese

How to Make MEX TEX CHICKEN

Step-by-Step

  • 1Mix 2 cans cream of mushroom soup with rotel and 1/2 can water in a large bowl.
  • 2Pour soup mixture and rotel in a 9 by 13 casserole. Cut chicken and put in casserole. mix well
  • 3Sprinkle with crushed doritoes and cheese bake in 350 degree oven 30 minutes. Serve

Printable Recipe Card

About MEX TEX CHICKEN

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Latin American
Other Tag: Quick & Easy




Show 6 Comments & Reviews

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