Melt In Your Mouth Chicken Pot Pie

1
Jennifer Fowler Hunsucker

By
@jenniferfh

I found this recipe in a community cookbook called Food and Friends Forever. And, it melts in your mouth, just like it says.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-6
Method:
Bake

Ingredients

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  • 3 c
    cooked chicken, diced
  • 10 oz
    package frozen mixed vegetables
  • 1 can(s)
    cream of celery soup undiluted
  • 1 c
    chicken broth
  • 1/4 tsp
    pepper
  • 1 c
    self rising flour
  • 1 c
    milk
  • 1/2 c
    butter melted

How to Make Melt In Your Mouth Chicken Pot Pie

Step-by-Step

  1. Preheat oven to 400 degrees
  2. Grease a shallow 2 quart baking dish
  3. Place chicken and vegetables in the baking dish
  4. Mix soup, broth, and pepper; pour over chicken mixture.
  5. Combine flour, milk, and butter; stir until smooth. Pour over mixture.
  6. Bake for 40 or 45 minutes, or until brown.

Printable Recipe Card

About Melt In Your Mouth Chicken Pot Pie

Course/Dish: Chicken, Savory Pies
Main Ingredient: Chicken
Regional Style: Southern
Other Tag: Quick & Easy




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