melt in your mouth chicken

Name: Melt in Your Mouth Chicken
Prep time: 10 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 1 cup(s) mayonnaise; 1 cup(s) parmesan cheese or sharp cheddar cheese; 1 teaspoon(s) seasoning salt; 1/2 teaspoon(s) pepper; 1 teaspoon(s) garlic powder

(1 RATING)

5 Pinches

Anita Hoffman

Holland, PA

Updated on Feb 6, 2020

Full of flavor, moist, tender melt in your mouth chicken and easy to make.

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prep time 10 Min

cook time 45 Min

method Bake

yield 6 serving(s)

Ingredients

4 boneless, skinless chicken breasts
1 cup mayonnaise
1 cup parmesan cheese or sharp cheddar cheese
1 teaspoon seasoning salt
1/2 teaspoon pepper
1 teaspoon garlic powder

How To Make melt in your mouth chicken

Step 1

Cut each chicken breast into 3 large strips. Place chicken breast strip in a bowl of milk. Let it soak for 20 to 30 minutes or overnight. In a small bowl, combine mayonnaise, 1/2 cup parmesan cheese and seasonings.

Step 2

Place chicken in a 9 X 13 inch baking dish and spread mixture evenly on top of the chicken breasts, and sprinkle with remaining cheese Bake at 375 degrees for 40 to 45 minutes.
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