mediterranean chicken wrap

Myrtle Beach, SC
Updated on May 23, 2010
prep time
cook time
method ---
yield 4 serving(s)

Ingredients

  • 2 - chicken breasts
  • 1/2 - lime
  • 1/2 tablespoon olive oil
  • - kosher salt and fresh ground black pepper
  • 2 cups mixed salad greens, your choice
  • - cucumber, sliced thin to preference
  • 2-3 ounces feta cheese crumbles
  • - roasted red pepper strips, the kind from a jar
  • - caesar dressing
  • 4 - large whole wheat tortillas

How To Make mediterranean chicken wrap

  • Step 1
    Place chicken breast between plastic wrap and pound until it is even thickness about 1/2 inch thick.
  • Step 2
    Place chicken breasts in large zip lock bag, add olive oil, season well with kosher salt and fresh ground pepper and juice from half a lime - seal tight.
  • Step 3
    Heat a grill pan or skillet until very hot, add chicken.
  • Step 4
    Cook chicken 3-5 minutes on each side.
  • Step 5
    Remove chicken from pan and cut into thin strips.
  • Step 6
    Dress salad greens with a little dressing.
  • Step 7
    Warm wraps slightly in a microwave and put on flat surface.
  • Step 8
    Spread salad among the wraps and add to each: some chicken, feta, cucumber and red pepper strips.
  • Step 9
    Roll up, cut in half and serve.

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes