mediterranean chicken wrap
prep time
cook time
method
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yield
4 serving(s)
Ingredients
- 2 - chicken breasts
- 1/2 - lime
- 1/2 tablespoon olive oil
- - kosher salt and fresh ground black pepper
- 2 cups mixed salad greens, your choice
- - cucumber, sliced thin to preference
- 2-3 ounces feta cheese crumbles
- - roasted red pepper strips, the kind from a jar
- - caesar dressing
- 4 - large whole wheat tortillas
How To Make mediterranean chicken wrap
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Step 1Place chicken breast between plastic wrap and pound until it is even thickness about 1/2 inch thick.
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Step 2Place chicken breasts in large zip lock bag, add olive oil, season well with kosher salt and fresh ground pepper and juice from half a lime - seal tight.
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Step 3Heat a grill pan or skillet until very hot, add chicken.
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Step 4Cook chicken 3-5 minutes on each side.
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Step 5Remove chicken from pan and cut into thin strips.
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Step 6Dress salad greens with a little dressing.
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Step 7Warm wraps slightly in a microwave and put on flat surface.
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Step 8Spread salad among the wraps and add to each: some chicken, feta, cucumber and red pepper strips.
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Step 9Roll up, cut in half and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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