Meat Cakes

Meat Cakes Recipe

No Photo

Have you made this?

 Share your own photo!

Rosemarie Manasco


In these days and times of recessions another recipe to use your cold meat or leftovers.

My family love them both in summer and in winter.

In summer with a nice green salad

In winter after a nice bowl of cream vegetable soup.


★★★★★ 1 vote



Add to Grocery List

  • 1/4 lb
    cold meat
  • 1/4 lb
    mashed potatoes
  • ·
    egg,stock or gravy to bind
  • ·
    little finely chopped onion
  • pinch
    mixed herbs
  • ·
    salt & pepper to taste
  • ·
    breadcrumbs to coat

How to Make Meat Cakes


  1. Mix the minced meat, potatoes,flavouring and seasoning, and make into a firm paste with the egg or stock. Divide into 6 or 8 portions and form each into a small round shape. Coat with the remainder of the egg and dip in breadcrumbs. Fry in deep or shallow fat until golden brown.

    Serve on its own or with thick brown gravy.

    Useful hints: If cold beef is used, a little beef sausage meat can be added to the mixture if desired.

Printable Recipe Card

About Meat Cakes

Course/Dish: Chicken, Fish, Beef, Turkey, Pork

Show 2 Comments & Reviews

Winner, Winner Have An Easy Chicken Dinner Tonight Recipe

Winner, Winner Have an Easy Chicken Dinner Tonight

Kitchen Crew

Chicken is my go-to when I just can't figure out what to make for dinner. Whenever I find myself wondering what to make, I grab a package at the market...

13 Cluckin' Great Chicken Recipes For Tonight's Dinner

13 Cluckin' Great Chicken Recipes for Tonight's Dinner

Kitchen Crew @JustaPinch

Need some inspiration for tonight's dinner? Try one of these 13 cluckin' great chicken recipes.

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!