Real Recipes From Real Home Cooks ®

maryland fried chicken

(2 ratings)
Recipe by
Dawn Nixon
Halethorpe, MD

Use as little or as much OLD BAY Seasoning as you like, you can always springle on more while eating

(2 ratings)
yield 4 -6
cook time 1 Hr

Ingredients For maryland fried chicken

  • 2 c
    all purpose flour
  • 1 c
    corn starch
  • 1 tsp
    salt and pepper and poultry season
  • 1 Tbsp
    old bay seasoning
  • 1-2
    eggs, scrambled (raw)

How To Make maryland fried chicken

  • 1
    Cut up 1 Whole chicken (or purchase precut) Clean thoroughly Roll each piece in egg wash (1-2 scrambled egg)
  • 2
    Add approximately 2-3 cups All Purpose flour with approximately 1 C Corn Starch, 1 TLB salt, Pepper, Old Bay Seasoning (to taste) Pinch of poultry seasoning. Dredge chicken pieces in flour/corn starch and seasoning mixture. Lay pieces on large platter and cover with plastic wrap, Place in refrigerator overnight, Use Peanut oil to fry.

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