Marinated Chicken Gyro Wraps

Marinated Chicken Gyro Wraps Recipe

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Jamallah Bergman

By
@pmyodb1

Now who doesn't love the Gyros whenever you go to the mall. Now you can make this one here at home!

Rating:

★★★★★ 3 votes

Comments:
Serves:
4 servings

Ingredients

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  • CHICKEN

  • 1 1/2 lb
    chicken cutlets, cut into 1in long fingers
  • 2 Tbsp
    olive oil
  • 1 clove
    garlic
  • 1 tsp
    dried oregano
  • 3/4 tsp
    ground cumin
  • ·
    salt and pepper
  • YOGURT-DILL SAUCE

  • 1 c
    greek yogurt or plain yogurt
  • 1/4 c
    finely chopped red onion
  • 1to 2 clove
    garlic, minced
  • 1 1/2 Tbsp
    chopped fresh dill
  • 2 tsp
    freshly squeezed lemon juice
  • ·
    salt and pepper
  • WRAP

  • 4
    pita wraps,warm
  • 1 c
    shredded lettuce
  • 1 c
    chopped tomato
  • 1/2 c
    sliced cucumber

How to Make Marinated Chicken Gyro Wraps

Step-by-Step

  1. In a large bowl, place the chicken,oil,1 clove garlic, oregano,cumin and salt and pepper to taste; toss to coat. Cover with plastic wrap and refrigerate for 1 hour.
  2. In a small bowl, stir together the yogurt-dill ingredients. Chill until ready to use.
  3. Preheat the broiler. Spread the chicken on a baking sheet. Broil 6 inches from heat about 8 minutes or until cooked through.
  4. To serve, spread each pita with some of the Yogurt-Dill sauce. Divide the chicken,lettuce,tomato, and cucumber evenly among the pitas. If desired, top with more sauce.

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About Marinated Chicken Gyro Wraps

Course/Dish: Chicken, Sandwiches
Other Tag: Quick & Easy




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