maribeth's yummy enchiladas

Name: Maribeth's Yummy Enchiladas
Prep time: 30 min
Cook time: 20 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 pound(s) chicken breast; 1/3 cup(s) cream cheese; 3 cup(s) shredded chedder cheese; 4 cup(s) salsa; 1 tablespoon(s) cumin; 1 - onion; 8 - fajita sized tortillas

(1 RATING)

47 Pinches

Steincamp Family

Jacksonville, FL

Updated on Dec 8, 2012

Easy and a signature dish served at the Dill house.

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prep time 30 Min

cook time 20 Min

method ---

yield 4-6 serving(s)

Ingredients

1 pound chicken breast
1/3 cup cream cheese
3 cups shredded chedder cheese
4 cups salsa
1 tablespoon cumin
1 - onion
8 - fajita sized tortillas

How To Make maribeth's yummy enchiladas

Step 1

Cook chicken (I usually boil it) then chop finely with chopper or shred with forks

Step 2

Preheat oven to 350
Step 3

Finely cut onion and sauté in pan for about 6 minutes or until transparent
Step 4

Add chicken, cream cheese, salsa, cumin and one cup of shredded cheddar.
Step 5

Mix and heat on stove until all is melted and blended.
Step 6

Scoop about 1/3 cup of mixture into each tortilla and line in a 9x13 backing pan.
Step 7

Cover with more salsa if desired and the remaining cheddar cheese, cover with foil and back for about 15 minutes.
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