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Ingredients
- 1/2 cup dijon mustard
- 2.5 teaspoons white wine
- pinch pepper
- 1 teaspoon shallots, finely chopped
- 2.5 teaspoons maple syrup
- 1/4 teaspoon worcestershire sauce
- 4 - chicken breasts, halves, boneless and skinless
How To Make maple dijon glazed chicken
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Step 1Prepare coals for grilling, or preheat the broiler.
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Step 2Combine first 6 ingredients in a small bowl and blend well.
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Step 3Grill or broil the chicken until done, brushing from time to time with glaze.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
Tag:
#Quick & Easy
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