lynne's buffalo chicken dip

Name: Lynne's Buffalo Chicken Dip
Prep time: 10 min
Cook time: 20 min
Ingredients: 2 medium chicken breasts; 2-3 tablespoon(s) buffalo chicken rub; 1 can(s) condensed cheddar cheese soup; 1/4 cup(s) milk; 1 clove(s) garlic, pressed; 1 1/4 cup(s) cheddar cheese, shredded; 8 ounce(s) cream cheese, softened; - assorted crackers, chips or veggies

(2 RATINGS)

106 Pinches

Lynne Hawkins

Lusby, MD

Updated on Mar 31, 2011

My Pampered Chef lady made this at my last show. It went over so well that I made it for a pot luck at work. It got raves! The original recipe calls for Monterey Jack cheese, but I only had Cheddar on hand. It was great!

Rate

No Image

prep time 10 Min

cook time 20 Min

method ---

yield

Ingredients

2 medium chicken breasts
2-3 tablespoons buffalo chicken rub
1 can condensed cheddar cheese soup
1/4 cup milk
1 clove garlic, pressed
1 1/4 cups cheddar cheese, shredded
8 ounces cream cheese, softened
- assorted crackers, chips or veggies

How To Make lynne's buffalo chicken dip

Step 1

Put chicken breasts into microwavable covered pan

Step 2

Sprinkle with 2 tablespoons Buffalo rub
Step 3

Microwave 10-12 minutes or until cooked through
Step 4

Shred the meat, set aside
Step 5

Mix together soup, milk, garlic, cream cheese, 1 cup cheddar cheese, and remaining Buffalo Rub (adjust amount to taste)
Step 6

Pour over chicken, mix well
Step 7

Put into heat proof serving dish
Step 8

Sprinkle with 1/4 cup cheddar cheese
Step 9

Bake 10-15 minutes (microwave 4-5 minutes) until bubbly and cheese is melted.
Step 10

Serve with crackers, chips, and/or veggies
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes