Loaded Potato Wedges
1 lbmild ground italian sausage
1 lbjohn soules foods chicken fajitas meat
124oz. bag tj farms select seasoned potato wedges
116oz bag taco and nacho shredded cheese
How to Make Loaded Potato Wedges
- The bag of potato wedges is 24 0z but I only used about 3/4 of the bag. Put the potato wedges divided into two 13x9 inch glass pans. If using a dark colored pan you may have to spray it lightly with cooking spray first. bake as directed on bags instructions but only half the time (10 mins)
- While the potatoes are baking defrost your chicken fajita meat in the microwave completely and cook your italian sausage on the stove top til browned completely.
- Take out your potato wedges. Add chicken pieces broken up into bite size pieces to one pan add italian sausage to the other. cover each with 1/2 the bag of cheese and put back in the oven for 10 more mins.
- I added bacon bits to the chicken pan and offered sour cream to add to either dish for whoever wants it(as my hubby is lactose intollerant)(: enjoy!