lisa's country fried chicken
I love to fry those chicken and it is one of my favorite meal and I fix mashed potatoes or rice with chicken gravy. My family loves it.
prep time
25 Min
cook time
15 Min
method
---
yield
6 to 8 servings
Ingredients
- 3 or 4 pounds whole chicken or breasts
- 1 1/2 cups self-rising flour
- 1 1/2 teaspoons garlic salt
- 1/2 teaspoon cayenne pepper
- - vegetable oil
How To Make lisa's country fried chicken
-
Step 1Wash and clean the chicken. Heat oil in a large skillet. Put flour on a plate and sprinkle garlic salt and cayenne pepper on chicken. Dip chicken in flour. Put chicken in a hot oil skillet on medium heat and fry the chicken and turn chicken over few times and cook for 15 minutes until no longer pink and done. Drain on paper towels.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
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