Lisa's Country Fried Chicken

1
Melissa Williamson

By
@georgiagirl48

I love to fry those chicken and it is one of my favorite meal and I fix mashed potatoes or rice with chicken gravy. My family loves it.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6 to 8 servings
Prep:
25 Min
Cook:
15 Min

Ingredients

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  • 3 or 4 lb
    whole chicken or breasts
  • 1 1/2 c
    self-rising flour
  • 1 1/2 tsp
    garlic salt
  • 1/2 tsp
    cayenne pepper
  • ·
    vegetable oil

How to Make Lisa's Country Fried Chicken

Step-by-Step

  1. Wash and clean the chicken. Heat oil in a large skillet. Put flour on a plate and sprinkle garlic salt and cayenne pepper on chicken. Dip chicken in flour. Put chicken in a hot oil skillet on medium heat and fry the chicken and turn chicken over few times and cook for 15 minutes until no longer pink and done. Drain on paper towels.

Printable Recipe Card

About Lisa's Country Fried Chicken

Course/Dish: Chicken




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