lemony baked chicken

Name: Lemony Baked Chicken
Ingredients: 8 - chicken breast halves or thighs; 1.625 cup(s) tomato, dried bits; 1/4 cup(s) lemon juice; 1/4 cup(s) chicken stock; 1 tablespoon(s) lemon peel, grated; 1 tablespoon(s) rosemary; pinch(es) salt; pinch(es) pepper

6 Pinches

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Ingredients

8 - chicken breast halves or thighs
1.625 cups tomato, dried bits
1/4 cup lemon juice
1/4 cup chicken stock
1 tablespoon lemon peel, grated
1 tablespoon rosemary
pinch salt
pinch pepper

How To Make lemony baked chicken

Step 1

Place dried tomato bits in bottom of a baking dish or pan.

Step 2

Place chicken one layer deep over tomato bits; pour lemon juice and stock over chicken.
Step 3

Sprinkle lemon peel, rosemary, salt and pepper over all.
Step 4

Cover and bake at 350 until tender, about 40 to 45 minutes.
Step 5

Before serving, spoon juices over top of chicken.
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