Real Recipes From Real Home Cooks ®

lemon thyme garlic chicken

Recipe by
Janie Massey
Danielsville, GA

The smell while baking will even make neighbors hungry for it if they catch a whiff. It's heavenly tasting as well. Definitely became a favorite in my household of six.

yield 4 -6 depending on number of chicken breasts
prep time 30 Min
cook time 1 Hr
method Bake

Ingredients For lemon thyme garlic chicken

  • 4-6 md
    chicken breast halves bone in and skin on
  • 1 stick
    butter or margerine
  • 1 1/2 c
    flour, plain
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/2 tsp
    paprika
  • SAUCE
  • 1 clove
    garlic, minced
  • 1/2 c
    salad oil
  • 1/2 c
    lemon juice
  • 2 Tbsp
    minced onions
  • 1/2 tsp
    pepper
  • 1/2 - 1 tsp
    thyme, dried

How To Make lemon thyme garlic chicken

  • 1
    Make sauce by mixing all sauce ingredients and shaking very well to blend.
  • 2
    Preheat oven to 400 degrees. Melt butter on low heat and pour in 10X13 baking dish.
  • 3
    Dip chicken in flour mixed with salt, pepper and paprika.
  • 4
    Place chicken in melted butter turning to coat. Bake for 30 minutes with skin side down.
  • 5
    Turn chicken and pour well shaken and blended sauce over top of all pieces. Cook for another 30 minutes or until no pink in middle.

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