Lemon herb Chicken Tenders



I usually made lemon herb grilled chicken, so naturally I had to turn this into fried chicken tenders for the kids! SO YUMMY!

★★★★★ 3 votes
20 Min
15 Min


12 small
boneless skinless chicken breast strips
1 c
all purpose flour
1 Tbsp
lemon herb seasoning
1/2 c
fresh lemon juice
salt and pepper to taste
1-1 1/2 c
olive oil
1 dash(es)

How to Make Lemon herb Chicken Tenders


  • 1wash off the strips and lightly poke holes into with a fork.
  • 2Put the lemon juice into a bowl, and let the strips sit in the lemon juice for about 5-10 minutes, to soak in the lemon flavor.
  • 3in another bowl add the flour, paprika, a pinch of salt and pepper, and 1/2 tablespoon of lemon herb seasoning. mix well.
  • 4coat the chicken strips well in the flour mixture. You may have to do this twice, to be sure of a good coating.
  • 5heat the oil in a skillet at about medium/med high heat.
  • 6once oil is heated, add the the coated strips to the oil and cook until golden brown, with a slightly yellow tint.
  • 7take out of oil and place on a paper plate, to soak up excess oil. While still hot, dash on a small amount of lemon herb seasoning.
  • 8allow to cool, and enjoy!

    Check out my sauce for this recpie as well!

Printable Recipe Card

About Lemon herb Chicken Tenders

Course/Dish: Chicken, Poultry Appetizers
Other Tag: Quick & Easy