lemon-ginger chicken

★★★★★ 1
a recipe by
Lisa Pekala
Rio Rancho, NM

Putting this meal together is a cinch. Most of the ingredients needed, you may already have in your cupboard. It reminds me of a meal served at a Thai restaurant.

★★★★★ 1
serves 4-6
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For lemon-ginger chicken

  • 4
    chicken breast halves, skinless and boneless, cut up into bite-sized pieces
  • 1/4 c
    olive oil
  • 1 Tbsp
    ginger powder
  • 2 Tbsp
  • 1 Tbsp
    soy sauce
  • 3 tsp
    lemon juice
  • 1/2 tsp
  • 1/4 c
    green onion

How To Make lemon-ginger chicken

  • 1
    Cut up chicken breast into small bite-sized pieces.
  • 2
    Coat large frying pan with olive oil and place chicken in it to cook until done.
  • 3
    In a small bowl, mix ginger powder, honey, soy sauce, lemon juice, salt and green onion together until well mixed.
  • 4
    Pour mixture onto top of cooked chicken and cook for about 2-3 minutes or until warm.
  • 5
    Top with green onion and serve. Enjoy!