Lemon Chicken and Rice Soup
cream of chicken soup
cooked chicken, cut up or shredded into bite sized pieces
How to Make Lemon Chicken and Rice Soup
1Melt butter in a large saucepan. Add cream of chicken and chicken broth. Whisk to mix well. cook over medium-low heat.
2Add 1/4 of soup mixture to milk and mix well. Add milk to soup in saucepan.
3Add garlic powder, onion powder, pepper, chicken, lemon juice and rice.
4Bring to a boil. Reduce heat to low and simmer 15 minutes.
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About Lemon Chicken and Rice Soup