Leftover Turkey or Rotisserie Chicken Tetrazzini

2
Amy Jordan

By
@firstpancake

I was always looking for something delicious to do with leftover turkey or rotisserie chicken. Generally the 2nd day it's not nearly so good to me so we end up giving a lot to the cats. I found a recipe similar to this and tweaked it a bunch. Most Chicken Tetrazzinis, I believe, have mushrooms, but my family doesn't like mushrooms. We think this is great without them.

Rating:

★★★★★ 2 votes

Comments:
Serves:
5
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 8 oz
    egg noodles, no-yolk variety, uncooked
  • 2 c
    pulled, chopped turkey or rotisserie chicken
  • 1/2 c
    grated parmesan cheese
  • SAUCE

  • 1/4 c
    butter
  • 1/4 c
    all purpose flour
  • 3/4 tsp
    salt
  • 1/4 tsp
    pepper
  • 1 c
    chicken broth
  • 1/2 c
    whole milk
  • 1/2 c
    half and half
  • 2 Tbsp
    white wine or sherry

How to Make Leftover Turkey or Rotisserie Chicken Tetrazzini

Step-by-Step

  1. Preheat oven to 350 degrees F. Lightly grease 9x13 casserole dish.
  2. Cook egg noodles to al dente. Drain. Return to large pot.
  3. To make the sauce, melt butter over low heat. Stir in flour, salt, and pepper. Stir over low heat until smooth. Remove from heat and gradually stir in chicken broth, milk, half and half and wine.

    Return to heat and bring to a low boil for 1 minute, stirring constantly.
  4. Add turkey or rotisserie chicken to large pot with drained egg noodles. Stir in sauce. Mix thoroughly.
  5. Pour mixture into greased casserole dish and top with Parmesan cheese.
  6. Bake at 350 for 30 minutes until golden brown.

Printable Recipe Card

About Leftover Turkey or Rotisserie Chicken Tetrazzini

Course/Dish: Chicken Pasta
Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy For Kids



Show 10 Comments & Reviews

30 Blueberry Recipes To Make This Summer

30 Blueberry Recipes To Make This Summer


Muffins and bread and pie, oh my! We absolutely love blueberry season. Every bite of these blueberry recipes is bursting with flavor and is melt-in-your-mouth delicious. From lemon blueberry bread to basil blueberry muffins to blueberry cream cheese french toast, your taste buds will be begging you to make these blueberry recipes ASAP!

Zucchini Recipes for Summer

Zucchini Recipes for Summer


While Memorial Day is the unofficial beginning of summer, for me it really starts when I see store shelves full of zucchini. One reason I love zucchini so much is the health benefits. They’re low in carbs, high in fiber, and filled with essential vitamins. But, another reason – and it’s the main one – […]

14 Summer Squash Recipes

14 Summer Squash Recipes


Summer produce is our favorite, especially summer squash! With so many delicious ways to prepare summer squash, it’s a healthy go-to ingredient during these warmer months. Yellow with a fat bottom that gets skinnier towards the neck, it’s very easy to differentiate summer squash from zucchini. No matter how you cut, cook or top it, […]