Lattice Topped Turkey Pie

Lattice Topped Turkey Pie

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Laura Mattingly

By
@lauramay814

This is a classic recipe my mom always used to make with left-over turkey from Thanksgiving! Can also be used with Chicken of course. Enjoy!

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
30 Min
Cook:
35 Min

Ingredients

  • 2 c
    chopped, cooked chicken or turkey
  • 10 oz
    pkg. frozen english peas
  • 1 c
    (4 oz) shredded sharp cheddar cheese
  • 1 c
    diced celery
  • 1/2 c
    soft breadcrumbs
  • 1/4 c
    chopped onion
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper
  • 1 c
    mayonnaise
  • 3 dash(es)
    hot sauce (optional)
  • 8 oz
    can crescent dinner rolls
  • 2 tsp
    sesame seeds

How to Make Lattice Topped Turkey Pie

Step-by-Step

  1. Combine first 10 ingredients; Mix well. Spoon into a 12x8x2 inch baking dish.
  2. Separate crescent dough into 2 rectangles; press perforation to seal. Cut into 4 long strips and 4 short strips. Arrange strips in lattice design across top of casserole. Sprinkle with sesame seeds.
  3. Bake at 350* for 35 minutes. Enjoy!

Printable Recipe Card

About Lattice Topped Turkey Pie

Course/Dish: Chicken Turkey Savory Pies



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