lana's best crockpot chicken & dumplings ever!
(2 RATINGS)
A family FAVORITE.So easy and DELISH!You family will beg you to make this again and AGAIN!
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prep time
15 Min
cook time
8 Hr
method
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yield
4-6 serving(s)
Ingredients
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 can chicken broth or stock
- 3 pounds chicken breasts,boneless & skinless only (frozen}
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon unsalted butter
- 1 package phily cream cheese sauce,plain or garlic variety {new}
- 1 - diced onion,as much as you like
- - fresh black pepper to taste
- 1 package grands buttermilk style biscuits/cut each one in quarters
How To Make lana's best crockpot chicken & dumplings ever!
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Step 1Place chicken in bottom of a large crockpot
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Step 2Mix all ingrediants above well in a large bowl
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Step 3Pour over chicken,mix well together.
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Step 4Cover,cook on LOW about 8 hours,unless not using frozen chicken.About 6 if fresh is used.i like the frozen better,it cooks perfectly while I am away from home!
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Step 5One hour before serving,cut one package of GRANDS BUTTERMILK biscuits into quarters.Drop in pot,stir in.Cook about 45 minutes longer.Turn off pot.SERVE!FANTASTIC!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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