1ready a large pot with water for cooking your pasta. add the 3 tbsp of olive oil to your water. carefully chop up garlic and place in a smaller pot with 2 1/2 tbsp of butter. again CAREFULLY chop up boneless chicken breasts and place them in cooking pan with 4 tbsp of butter and 2 tbsp mccormicks herbs.
2turn on your burners it's time to cook!!!!!
sautee the buttered garlic in the small pot. warm up the water in the large pot to prep it for pasta. cook chicken on med-low. after cooking garlic for 5 minutes- add 3 c of milk. one by one add the slices of cheese until desired texture. (this is the sauce for the noodles and chicken!) cook noodles on med-high- when done DRAIN the noodles.
3once everything is complete and your sauce has the perfect texture....simply plop some noodles on a plate, put desired amount of chicken ontop and drizzle....or pour :-p the yummy cheesy garlic sauce ontop and ENJOY!!! if you're a cheese fanatic like me- you can get some homestyle grated romano and parmesan cheese in the jar and srpinkle that ontop too! it so good. om nom nom! =)