juicy butter chicken

★★★★★ 5 Reviews
Memphs10 avatar
By Hannah Bishop
from Memphis, TN

Perfect every time!

★★★★★ 5 Reviews
serves 4
prep time 15 Min
cook time 45 Min

Ingredients For juicy butter chicken

  • 2
    eggs, beaten
  • 2 pkg
    ritz crackers, crushed into crumbs
  • 1/2 tsp
    garlic salt
  • 1/2 tsp
  • 1/2 c
    butter, cut into pieces
  • 4
    boneless, skinless chicken breasts

How To Make juicy butter chicken

  • 1
    Preheat oven to 375.
  • 2
    Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper to taste. Dip the chicken in the eggs then cover them in the crumb mixture.
  • 3
    Put the chicken in a baking dish and place the pieces of butter all around the chicken. Bake for 40 minutes or until the chicken is no longer pink and the juices run clear.

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