john’s cornflake crusted chicken
(1 rating)
My husband John has tweaked the cause in this recipe each time he’s made it. I think he’s got it just right!
►
(1 rating)
yield
4 serving(s)
prep time
20 Min
cook time
40 Min
method
Bake
Ingredients For john’s cornflake crusted chicken
-
3/4 cmayonnaise
-
1/3 cranch dressing
-
1 tspsmoked paprika
-
1 tspgarlic, minced
-
1/2 tsponion powder
-
1/2 tsporegano, dried
-
salt & pepper
-
2 ccrushed cornflakes
-
4chicken thighs
How To Make john’s cornflake crusted chicken
-
1Preheat oven to 400F.
-
2In a bowl combine the first 7 ingredients. Mix well.
-
3In a separate bowl, add the crushed cornflakes.
-
4Take each chicken thigh & dip in the dressing mixture, then dip into the cornflakes. Place on a parchment lined baking sheet (or you can grease or spray sheet with cooking spray)
-
5Bake at 400F for 30-40 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT