Jerked Chicken Sandwiches
By
Toni Schmidt
@tschmidt
1
We love to make these sandwiches on a cold weekend or on a game day. They have a little bite to them and are great on a hoagie bun.
Rating:
★★★★★ 1 vote5
Prep:
20 Min
Cook:
8 Hr
Method:
Slow Cooker Crock Pot
Ingredients
-
3 Tbspcaribbean jerk seasoning
-
1 1/2 lbboneless skinless chicken breast or thighs
-
1 largegreen or red bell pepper, chopped
-
1 mediumonion, chopped
-
1/2 cchicken broth
-
1/4 cketchup
-
6hoagie buns
How to Make Jerked Chicken Sandwiches
- Rub the jerk seasoning generously over the chicken.
Place the bell pepper and onion in the bottom of a 3 to 4 quart crock-pot or slow cooker.Place chicken over the vegetables. - In a small bowl, combine broth and ketchup, mix well and pour mixture over the chicken.
- Cover and cook on low setting for 6 to 8 hours.
- To serve, remove chicken from slow cooker. shred chicken and return to the slow cooker and mix well with the vegetables.
- With a slotted spoon, spoon chicken and vegetables onto the buns.
