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Ingredients
- 1 pound chicken breast halves, skinless and boneless
- 1 pound shrimp, peeled and deveined
- 1 pound angel hair pasta
- - jamaican jerk season to taste
- - butter, melted
- 4 cloves garlic - chopped
- - garlic flavored olive oil
How To Make jamaican chicken and shrimp
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Step 1Prepare Pasta according to package directions.
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Step 2Clean and cut chicken into bite size pieces. Set a side.
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Step 3clean and peel shrimp. set aside.
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Step 4In a pan put in garlic infused olive oil with bite size chicken pieces. right before they are done add half of the chopped garlic and Jamaican season.
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Step 5Once chicken is done, remove from pan.
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Step 6Add Shrimp to the pan you just removed chicken from. Just prior to shrimp being finished add rest of garlic and Jamaican season.
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Step 7Once shrimp is done add chicken back to pan.
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Step 8Once pasta is done, toss chicken and shrimp with pasta, add olive oil and more Jamaican seasoning. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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