Real Recipes From Real Home Cooks ®

jalapeno chicken casserole

(3 ratings)
Recipe by
Penny R
Atoka, TN

Easy to prepare, and simply wonderful for the pepper and cheese lover. My family, especially my teenage son, LOVES this dish and asks for it pretty often.

(3 ratings)
yield serving(s)
method Bake

Ingredients For jalapeno chicken casserole

  • 8
    boneless, skinless chicken breasts, cooked and cut into bite size pieces (i shred mine)
  • 2 can
    cream of chicken soup
  • 1 can
    evaporated milk
  • 1 can
    4 oz. green chilies
  • 1
    onion, chopped
  • 1 or 2
    jalapenos, chopped
  • 1 pkg
    flour tortillas
  • 1 lb
    shredded cheddar cheese

How To Make jalapeno chicken casserole

  • 1
    Lightly grease a 9x13 inch casserole and line with tortillas. Place remaining ingredients in a large bowl; mix well. Pour mixture over tortillas and bake at 400 deg. for 35-40 minutes. Let set for 15 minutes before serving.

Categories & Tags for Jalapeno Chicken Casserole: