Italian Dressing Chicken Bake

Rebecca Essex


This was found on Facebook, courtesy of a friend of a friend


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1 Hr


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boneless chicken breasts, halved
2 can(s)
green beans
red-skinned potatoes
1 pkg
zesty italian salad dressing mix
1 stick
9x13" baking dish
aluminum foil

How to Make Italian Dressing Chicken Bake


  • 1Preheat oven to 350 degrees.
  • 2Place the chicken breasts down the middle of the baking pan, long-wise.
  • 3Drain the green beans and put them down one side of the chicken breasts.
  • 4Wash and cut the potatoes in half, thirds, or quarters (depending upon their size) and place down the other side of the chicken breasts.
  • 5Sprinkle the dry dressing mix over all.
  • 6Melt the butter and drizzle it over all.
  • 7Cover the dish with aluminum foil and bake for 1 hour, or until chicken is tender and cooked throughout.

Printable Recipe Card

About Italian Dressing Chicken Bake

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy

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