italian chicken pasta
(1 RATING)
I was looking for something a little bit different, but still easy with what I had on hand in the pantry. This was the result and my family loved it.
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prep time
20 Min
cook time
20 Min
method
---
yield
6 serving(s)
Ingredients
- 1-1 1/2 pounds boneless chicken breast, diced
- 1/2 cup chopped onion
- 1 can chunky vegetable spaghetti sauce
- 1 can original manwich sauce
- 1 pound penne pasta
- 2 tablespoons oil, for sauteing chicken
- - parmesan cheese, optional
How To Make italian chicken pasta
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Step 1Cook chicken and onion in oil until chicken is done, on medium heat. Stir in spaghetti sauce and Manwich sauce. Let simmer while pasta cooks.
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Step 2Cook pasta according to package directions in another pot. Drain. Add to sauce. Let heat through. Sprinkle with cheese, if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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