italian chicken

★★★★★ 1 Review
thymeandmarjoram avatar
By Diane C.
from Anytown, TX

I love this recipe. So simple and delicious.

★★★★★ 1 Review
serves 4
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For italian chicken

  • 4
    chicken breast filets
  • 1/2 c
    italian salad dressing
  • 1 c
    panko bread crumbs
  • 1/4 c
    parmesan cheese
  • 1 tsp
    garlic powder
  • 3-4 pinch
    italian seasoning

How To Make italian chicken

  • 1
    Preheat oven to 400 degrees. Set up two dishes side by side. Pour the salad dressing in the left dish. (I find that two shallow bowls work well.)
  • 2
    In the right dish, mix the breadcrumbs, garlic powder, and parmesan cheese.
  • 3
    Dredge the chicken in the salad dressing, coating both sides. Then roll the chicken in the breadcrumb mixture. Shake off excess. Place chicken on the baking tray. Just before baking, sprinkle with Italian seasoning. (you can use a nonstick pan, a shallow baking pan or a rack over a baking pan.)
  • 4
    Bake in a 400 degree oven for 30 minutes. Remove from oven, let rest for 5 minutes. Serves 4.
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